Classic Hamburger

Recipe by Alejandro García Posted on February 09, 2025

Recipe Info

Difficulty: Easy
Prep time: 30
Cook time: 10
Serving: 1

Rating 3.0

Saved

Presentation

This classic hamburger features a juicy beef patty topped with fresh lettuce, tomato, and a fried egg. Simple yet delicious, it’s a perfect meal for lunch or dinner. Easy to prepare and packed with flavour, this burger will surely satisfy your cravings.

Ingredients

1 beef hamburger patty

1 egg

1 leaf of lettuce

2 slices of tomato

1 hamburger bun

Salt and pepper to taste

Preparation

Cook the hamburger patty in a skillet over medium heat, seasoning with salt and pepper, for about 4-5 minutes per side, or until cooked to your liking.

In the same skillet, fry the egg to your preferred doneness (sunny-side-up works great).

Toast the hamburger bun lightly in the skillet or oven.

Assemble the burger by placing the cooked patty on the bun, followed by the lettuce, tomato slices, and fried egg.

Close the bun, serve immediately, and enjoy!

Comments

superuser

Lovely!

Feb. 9, 2025, 10:55 a.m.